Traditional Italian Cuisine
Expertly prepared with passion and age-old traditions since 1985
Explore Our SelectionCharred in a Wood Oven
Our pizzas get their genuine taste from being cooked in classic wood-burning ovens.
Premium Fresh Produce
Top quality fresh ingredients sourced around the local area define our pizza.
Consistently Acclaimed
Chosen as Finest Pizza Place for five straight years by our patrons.
Noteworthy Pizza Data
Monthly Pizza Deliveries
Diverse Pizza Flavours
Rate of Satisfied Customers
Culinary Prizes Obtained
Our Pizzeria's Legacy
1985
Started with an individual oven, importing family recipes directly from Naples.
1995
Transitioned to our larger premises featuring genuine wood-fired ovens.
2005
Secured our inaugural City's Best Pizza title and introduced our unique dough formula.
2015
Marked 30 years in the business by adding specialty gourmet pizzas to the menu.
2023
Maintaining our commitment to excellence with the integration of eco-friendly practices.
Recent Blog Updates

The Art of Pizza Crust Mastery
Learn the artisan methods our chefs employ to achieve the ideal balance of crunch and tenderness.
Discover More
Trending Pizza Toppings for 2024
Delve into this year's top trending garnishes and inventive topping selections for pizzas.
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Refreshing Pairings for Pizza Aficionados
Uncover the best non-alcoholic drink pairings to elevate your pizza indulgence.
Find Out More